Serving Size: 1 Pack
Servings Per Container: 60
Vitamin A (as natural mixed carotenoids and acetate) (IU ratio 1:2) 1,392 mcg RAE 155%
Vitamin C (as calcium and magnesium ascorbate) 50 mg 56%
Vitamin D (as cholecalciferol) 67 mcg 335%
Vitamin E (as d-alpha tocopheryl acetate) 10 mg 67%
Vitamin K (as K1 phytonadione and K2 menaquinone - 7) 265 mcg 221%
Thiamin (B1) (as thiamin mononitrate) 5 mg 417%
Riboflavin (B2) 5 mg 385%
Niacin (as niacinamide) 10 mg 63%
Vitamin B6 (as pyridoxine hydrochloride) 5 mg 294%
Folate (200 mcg calcium folinate) 340 mcg DFE 85%
Vitamin B12 (as methylcobalamin) 5 mcg 208%
Biotin 150 mcg 500%
Pantothenic Acid (as calcium pantothenate) 12 mg 240%
Calcium (as citrate) 100 mg 8%
Iron (as gluconate) 9 mg 50%
Iodine (from kelp and potassium iodide) 75 mcg 50%
Magnesium (as citrate, gluconate, glycinate) 50 mg 12%
Zinc (as gluconate, citrate) 10 mg 91%
Selenium (from vegetable culture)†† 25 mcg 45%
Copper (as gluconate) 1 mg 111%
Manganese (as gluconate) 1 mg 43%
Chromium (from vegetable culture)†† 25 mcg 71%
Molybdenum (from vegetable culture)†† 5 mcg 11%
Potassium (as chloride, gluconate) 49 mg 1%
Boron (as calcium borogluconate) 0.5 mg *
Lithium (from vegetable culture)†† 10 mcg *
Rubidium (from vegetable culture)†† 12 mg *
Vanadium (from vegetable culture)†† 3 mg *
Omega-3 fatty acids (providing not less
than 570 mg EPA & 430mg DHA) 1,140 mg *
Citrus Bioflavonoids (from citrus fruit) 5 mg *
Lysine (as L-Lysine hydrochloride) 15 mg *
L-Methionine 15 mg *
L-Cysteine HCl 5 mg *
Coenzyme Q10 (naturally derived, emulsified) 50 mg *
Superoxide Dismutase (from vegetable culture)†† 30 mcg *
Catalase (from vegetable culture)†† 30 mcg *
* Daily Value not established
Other Ingredients: Capsule shell (gelatin, glycerin and water), cellulose, gum arabic and magnesium stearate (vegetable source).
†† Specially grown, biologically active vegetable culture (from organic peas, lentils, and/or chickpeas) containing Phytochemically Bound Trace Elements™ and naturally associated phytochemicals including polyphenolic compounds with SOD and catalase, dehydrated at low temperature to preserve associated enzyme factors.
